Coffee Cake

I just found a recipe for the most delicious, moist, awesome coffee cake I've had in a long while... It's made using the Krusteaz buttermilk pancake mix in the box, which makes *my* life a whole lot easier. It takes about five or so minutes to throw together, and then around half an hour to bake. PERFECTION! I made it last night, and as you can see, it was a big hit... not much left for today. Guess I'll have to make more this weekend!



The only thing I'll do differently next time is reduce the sugar a bit, both in the batter and in the amount of topping used. To make up for the lack of sweetness, I'll add in some cinnamon to the batter, and maybe some other flavoring (vanilla? rum? tee hee) to help kick up the tastorifficness. Can't wait!